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2018 restaurants coming soon!

The Ambassador Public House (www.theambassadorpublichouse.com)
Specializing in classic European fare and global sports, this restaurant and sports bar offers it all. From an extensive lineup of beers to a food menu that includes everything from kabobs and burgers to sandwiches, wraps and main entrees, it's the best of  two worlds: a truly modern food, drink and  sports fan gathering place combined with the Hellenic friendliness of its popular Greektown restaurant  neighbors.

Artopolis (www.artopolischicago.com)
This bakery and café opened over  two decades ago to bring a true Eurpoean-style café to Chicago. They bring today's technologies together with passion and experience to produce a variety of fresh-baked offerings to be savored.

Athena Restaurant (www.athenarestaurantchicago.com)
Since it was established in 1997, Athena has provided customers with  tasty Greek dishes. In an effort to guide patrons through a journey full of flavors, Athena has become the medium between ancient Greek traditions and the modern Western World.

Mr. Greek Gyros (www.mrgreekgyros.com)
This 24-hour neighborhood hotspot has been a go-to place for tried-and-true both Greek and American foods for years.

9 Muses Bar & Grill (www.9museschicago.com)
This eatery's hospitality is a nod to the Mediterranean way of life. This includes use of the finest quality ingredients emphasizing prime cut meats, pure virgin olive oil, Kalamata olives, fresh-hand-rubbed oregano, imported cheeses and Mediterranean sea salt.

Roditys Restaurant (www.roditys.com)
It's all about tradition and family at this Greektown culinary pillar that for nearly four decades has been under the same ownership and at the same location. Cozy, warm, friendly, unpretentious and authentic are among the kudos when it comes to praising Roditys among their legions of loyal customers.

Santorini (www.santorinichicago.com)
This restaurant proudly takes more than just its name from the idyllic Greek island in the Aegean Sea. Above and beyond Mediterranean hospitality, owner Kontos is proud of his restaurant's emphasis on seafood. The menu contains more than 20 seafood options flown in fresh daily. Hallmark entrees include Greek-style whole red snapper and whole Black Sea bass.

Spectrum Bar & Grill (www.spectrumbarandgrill.com)
Opened over a quarter century ago by a young Greek Cypriot, Andreas, and his brother, Angelo, from the far-away island of Cyprus, the siblings created both a sports bar as well as home for great food and cocktails. Spectrum give customers a friendly neighborhood experience with a menu that combines Greek, American and, of course, Cypriot influences.

Zeus Restaurant (www.zeusgyros.com)
Be it breakfast on a weekday, lunch and dinner or late hours on weekends, Zeus is a popular neighborhood mainstay that prides itself in a diverse menu where Greek dishes are by far the most popular with customers.

Looking to connect with active consumers at this event? For pricing and a customized benefits package, please contact Norine Smyth at 312-799-0354 or Laura Wilke at 773-584-6669.

Scroll down to apply online (don't forget to choose the correct application!).  Applying online is a convenient and easy way to participate in this event.  Paper applications are available at the end.  Restaurants are by invite only.  If you're interesting in participating as a restaurant, please email exhibitors@chicagoevents.com.

Paper Applications:
Artist/Merchant/Not-For-Profit